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翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク The Salt Lick ： ウィキペディア英語版 The Salt Lick The Salt Lick Bar-B-Que is a barbecue restaurant in Driftwood, Texas, US. ==History== The Salt Lick was opened in 1967 by Thurman Roberts, Sr. and his wife Hisako T. Roberts. It quickly grew in popularity and went from being open just a few times a year to seven days a week. Roberts and Hisako built the Salt Lick restaurant on the ranch where he was born, using locally-quarried limestone. Hisako's Hawaiian heritage inspired the sweet barbecue sauce used in the restaurant. The Salt Lick's primary cuisine is beef (brisket), sausage, and pork ribs. Chicken, beef ribs, turkey, pulled pork and prime rib are also served.〔(【引用サイトリンク】title=The Salt Lick ) 〕 Merchandise available from the restaurant or by mail order includes t-shirts, koozies and hats, as well as the restaurant's trademark meats, sauces and dry rub. The Salt Lick is currently owned by Scott Roberts and his wife Susan. 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「The Salt Lick」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.